Requirements
-3 to 5 years experience
-Familiar with ISO and other quality control systems
-Technical expertise
-Planning and organizing production schedules
-Assessing project and resource requirements
-Ensuring that health and safety regulations are met
-Determining quality control standards
-Organizing the repair and routine maintenance of production equipment
-Supervising and managing the work of junior staff
-Organizing relevant training sessions
-Ideal Age Range: 35 - 50