Factory Manager

Job Description

Identify the organization's processes and determine their monitoring and measurement indicators.
Suggest improvement solutions for the effectiveness of the management system.
Plan production and raw materials comprehensively and monitor their implementation.
Collaborate in developing a product quality plan, including production, quality control, and product maintenance instructions.
Follow up on corrective or preventive action to eliminate actual or potential non-conformities.
Review the results of monitoring and measuring plant-related processes and take action to improve.
Communicate with contractors related to production or the plant regarding product or service requirements.
Continuously monitor the production of quality products following the announced production plan.
Continuously monitor maintenance and repair activities of machinery and equipment.
Monitor the entry and exit of goods from the warehouse.
Monitor the implementation of standards developed for various plant processes.
Monitor strict compliance with safety and HSE regulations.
Requirements:
At least ten years of relevant work experience in food industry factories, preferably in beverages.
Introduction to plastic chain machinery, including injection, blow molding, and extrusion.
Introduction to filling and packaging machinery.
Introduction to warehousing and transportation principles.
Introduction to industrial facilities.
Introduction to maintenance and repairs.
Introduction to production planning.
Introduction to ISO 9001.
Introduction to risk and opportunity management.
Introduction to crisis management.