Quality Manager

Surprise Karaj

Posted 3 years ago

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Salary

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Job Description

● Develop the goals and quality plan of the quality control unit and propose it to factory management. ● Effort to achieve quality goals and programs and reporting to senior management. ● Collaborate in identifying the risks and opportunities of the organization's processes and trying to control them. ● Documentation of management system and product such as development of quality control forms, instructions and related implementation methods. ● Determine the training needs of employees and notifying the training unit. ● Attend management review meetings and raise issues related to the quality control unit. ● Prepare a list of measuring and testing equipment. ● Preparation of inspection program and calibration of monitoring and measurement equipment. ● Coordinate the sending of calibration equipment for calibration and negotiation with the relevant external parties. ● Monitor the calibration results of measuring equipment.

Requirements

● Related work experience of at least 5 years. ● Fluent on the requirements of the food and drug administration and standards in the food and beverage industry. ● Fluent in national and international standards in the drinking water industry ● Fluent in management standards. ● Master the principles of quality control in the food industry, especially the drinking water industry. ● Fluent in the method of testing and testing drinking water. ● Familiarity with statistical quality control tools and data analysis. ● Familiarity with HACCP standard and ISO 22000. ● Familiarity with documenting and document control. ● Familiarity with GMP requirements in the food industry. ● Familiarity with pest control and control methods. ● Master the internal audit process.

Employment Type