● Implementation and integration of management systems in all organizational processes.
● Ensure the development and implementation of procedures related to the key processes.
● Monitor and analyze the key indicators (KPI, KRI) and coordination for process analysis.
● Organize improvement teams and implement continuous improvement
● Ensure the effectiveness of the customer relationship management process.
● Improving the process of internal and external communication.
● Implementation of tracking system.
● Leading internal audits and coordinating CB audits.
● Minimum B.Sc. in Food industry engineering or Industrial engineering.
● Minimum 3 years of experience in quality assurance practices.
● Skills: Establishing ISO systems, building teams, analyzing processes, discovering process relationships, improving processes.
● Software: Word, Excel, PowerPoint, Visio, Minitab.
● Techniques: SPC, 6 Sigma, Kaizen, Kanban, 5S.