Job Description

- Ensure the feasibility and follow up of Bakery projects during their development phase and guarantee the quality of foods. - Elaborate any new development scheme for bakery product. - Calculate cost and define selling price according to competitors' survey. - Supervise on the process of producing bakery products. - Awareness of safety, cleanliness and adherence to the standards - Experience leading and organizing large teams and delivering a high level of Bakery product training to all company employees