Job Description
- Ensure the feasibility and follow up of Bakery projects during their development phase and guarantee the quality of foods.
- Elaborate any new development scheme for bakery product.
- Calculate cost and define selling price according to competitors' survey.
- Supervise on the process of producing bakery products.
- Awareness of safety, cleanliness and adherence to the standards
- Experience leading and organizing large teams and delivering a high level of Bakery product training to all company employees