● Food quality and health control.
● Design of mass production of food products.
● Design of food production machines and factories.
Requirements
● Bachelor's degree in Food Industry Engineering.
● Having related work experience.
● Fluent in MS Office.
● Age range: 30 to 40 years old.
● High knowledge in Chemistry, Biology, and Mathematics.
● Interest in working in the field of food production.
● High accuracy and more attention to detail.
● Teamwork spirit.
● Proper physical strength.