Job Description

- Accordance with agreed specifications and quality standards - Accurately records products produced and problems encountered - Ensures all employees understand and follow company policies and procedures -Ensures all employees work in a safe manner by following company regulations -Leading the Team, ensures team works together as efficiently as possible -Assesses training needs of staff and ensures execution of training -Performs performance evaluations on a regular basis -Reviews employee concerns and issues with the Production Manager -Maintains good housekeeping within department -Reporting to the Production manager -Organization production schedules

Requirements

-MSc or BSc in Engineering/ FMCG -Minimum 4 years’ experience in production supervisor in FMCG -Problem solving approach (Kaizen, 4M, 5why) Experienced in 5s and TPM -Personal relations based on trust and mutual respect combined with an ability to communicate openly and frankly -Familiar with GMP, HACCP ISO22000 is advantages -Technical engineering background -Supervisory experience required, preferably in the FMCG industry -Open minded and expresses flexibility to new ideas, Passion of employee relation/labor related matters -Good process knowledge -Computer literate -Ability to train personnel -Thorough understanding of Health and Safety practices -Flexibility to work in rotating 2 shifts -Excellent leadership, communication, and organizational skills -Familiar with production plan

Employment Type

  • Full Time

Details

Employment type

  • Full Time

Educations

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