-Fluent in all foreign procurement processes and supply chain
-Excellent negotiation skills - having a strong bargaining power and negotiation in agreeing on price and quality of contracts with suppliers
-Good ability to perform calculations and work with numbers and figures
-Good ability to analyze and judge - to review and analyze market conditions and trends, prices and types of suppliers to make the best choice
-Care and attention to detail - to consider all the important and effective issues of the market and contracts
-Leadership skills and the ability to work in a team - to work with different parts of the company and manage the staff of the purchasing and logistics department
-Having a working order - to continuously control the inventory of the warehouse and then provide the necessary items in a timely manner
Requirements
-Education: Minimum bachelor's degree
-Field of study: Business and other related fields
-Age: minimum 25 and maximum 40
-Work experience: At least 5 years in the food industry
-Familiar with sourcing
-Master the supply chain processes