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FA | EN

Technical Manager

Goldis Roya Food industries

SemnanPosted 2 months ago

Job Description

• Timely notification to renew the manufacturing licenses to the factory CEO • Health and quality certification and licensing • Supervising the factory health and quality control laboratory • Active presence in the factory during production and packaging hours • Health and quality control of all parts of the factory • Health control of workers and production equipment • Perform the necessary tests • Reporting deficiencies or errors to the employer • Issuing a permit for the entry of raw materials into the factory and a permit for leaving the final product from the factory

Requirements

• Have at least a bachelor's degree: food industry, chemistry, pharmacy, nutrition, chemical engineering, food industry, agricultural engineering, food industry Fluency in English • Graduated from prestigious universities • Has useful experience and work experience in the pasta industry, pasta, flour products, pharmaceutical supplements, spices and ... • Has skills related to quality control, testing and health control • Has at least 5 years of relevant work experience in food industry factories • Active, dynamic and with a team spirit • High responsibility and follow up • Appropriate interactive and communication skills

Job Categories

  • Technician
  • Factory & Plant Management
  • Quality Control, QA & Inspection

Employment type

  • Full Time

Seniority

  • Manager