Quality Control Manager

Sahar Dairy Qazvin

Posted Over a month ago

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Job Description

• Supervision on Preparing QC Product Procedure & Work instruction (raw material & final product) • Supervision on Chemical & Microbial Lab • Effective monitoring on Product quality • Continuous Investigation for Recognizing Quality Deviation and Follow C.A.R • Efficient supervision on Product Releasing and Following Consumer complain • Quality Data Analysis, Preparing Reports, Chart and Statistics • Quality Management System Implementation Performance, ISO 9001, Health & Safety, ISO 17025, 5S, ISO 14001 under Management Supervision

Requirements

University Qualification: • Minimum B.S. in Food Industrial Engineering Previous Experience: • At least 10 years related work experience in dairy industry field • Having professional background in methods and formulation of dairy products Language: • Intermediate knowledge of English Computer skill: • Knowing ICDL, (Power Point, Excel, Word)

Employment Type