- Responsible for the supervision and enforcement of all affairs related to the factory and product production.
- Monitor all operations and processes.
- Prepare operating reports.
- Maintain a safe work environment and follow all safety regulations.
- Conducting and managing the factory to increase the productivity.
- Manage and supervise staff, preparing work schedules and assigning specific duties.
- Motivate staff to correct and improve the processes.
- Ensure all legal requirements, company safety procedures, and local and state health and safety. regulations are met.
- Job location: Three weeks in Konarak, one week in Tehran.
- Reporting to: CEO
Requirements
- At least Bachelor degree in industrial engineering, mechanical engineering, food industry or any related major.
- At least five years experience as factory manager in a factory with more than 300 staff.
- At least twelve years experience in food industries.
- Strong knowledge of financial analysis.
- Able to analyze information.
- Able to plan Operations.
- Leadership ability.
- Good negotiation skill.
- Excellent communication skill.
- Lecture skills.
- Familiar with English.