Warehouses Executive

Zar Industrial Group

Tehran

Posted 3 months ago

Job Description

- Close monitoring of inventory of product and reference warehouses. - Preparation of aging reports and detailed monitoring of Shelf-Life products and FEFO process. - Preparation of stock reports covering the products of all branches. - Supervising the issues of warehouse quality according to the GWP standard and the Health Organization and ISO 22000, etc. and preparing weekly and monthly reports. - Supervise the layout issues in the form of warehouse safety and observe 5S. - Supervise the processes of pest control of warehouses and prepare regular reports.

Requirements

- At least 3 years of experience in food industry warehouse issues - Master's degree or bachelor's degree (Management, Industrial Engineering, Supply Chain, Procurement, MBA) - Knowledge of using Microsoft Office tools, especially Excel - Knowledge of using integrated systems, preferably SAP - Familiar with Warehouse and Food Industry related standards (IMS ISOو ISO 22000 و GMP). - Familiar with English Language (Intermediate) - Up to 35 years

Job Categories

  • Transport & Logistics
  • Inventory & Warehousing

Employment type

  • Full Time

Seniority

  • Junior Professional

Job Categories

  • Transport & Logistics
  • Inventory & Warehousing

Employment type:

  • Full Time

Education:

  • Engineering (Industrial)

Seniority:

  • Junior Professional

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