Job Description

• Supervision of the production of production documentation in accordance with the provisions of the production license, in accordance with DMF • GMP monitors the implementation of DMF-based production rules and production methods (SOPS) • Supervise the recording of production information and the packaging of each batch of the product • Supervising the implementation of the calibration of production equipment • Planning to improve and continuously improve the manufacturing and packaging methods based on the results of the quality control lab • Supervising the preparation of SOPs, monitoring the performance of the HVAC system and water used in production • Notification and supervision of all veterinary organization regulations regarding the production of livestock and poultry products (including formulation, construction, control, packaging and maintenance)