QC Manager

Vitana Tehran

Posted 8 months ago

Job Description

• Inspecting Food Safety and Quality Issues • Identify quality problems or areas for improvement and recommend solutions. • Communicate quality control information to all relevant organizational departments • Identify critical points in the manufacturing process and specify sampling procedures to be used at these points • Communicating with QC Manager regarding to Quality and Food Safety issues • Direct all laboratory activities • To ensure the analytical/microbiology laboratories and Incoming Inspection are in operation mode to support Production and the release of product • To ensure all raw materials are received, inspected, sampled, and disposition according to procedure • Direct inspection and testing personnel to promote effective control of processes and products • Manage and coaches members of QC lab • Prepare and reviews technical documents and ensure that high standards of safety and regulatory are executed. • Devise ways of improving the manufacturing process to ensure higher-quality goods. • Planning and overseeing the implementation of periodic additive, evaluation of output quality. • Planning and implementation of the periodicity of production processes and providing appropriate solutions for production to reduce or eliminate deflections in the processes. • Undertaking and monitoring good performance, monitoring and product measurements according to control plans • Grounding, planning and monitoring the implementation of statistical control of processes • Analysis of customer complaints and products returned to them to root out and eliminate their causes. • Check for non-conformists observed in products and perform corrective actions and violations.

Requirements

• BSc or MSc in Food science • Previous experience: 5 years of experience in food industries • Good Communications skills • Hardworking and initiative • Language Skills: Good in English, Both written and Verbal • Computer Skills: Expert with MS Office (Excel, Word and PowerPoint) • Regulatory requirements of organizations (ISO) • Mastering documenting and documenting

Job Category

  • Quality Control, QA & Inspection

Employment type

  • Full Time

Education

  • Engineering (Industrial)

Seniority

  • Manager

Job Category

  • Quality Control, QA & Inspection

Employment type:

  • Full Time

Education:

  • Engineering (Industrial)

Seniority:

  • Manager

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