Production Manager

Production Manager

Job Description

The main purpose of the job is to supervise and coordinate all tasks of subordinates and to ensure all equipment is operating at High efficiency to meet company assigned goals . He/she Reports directly to the Plant Manager and is charged with complete responsibility for management of all shift employees and must comply with all safety, quality, quantity and housekeeping standards. • Responsible for executing all the production processes' procedures in production lines. • Responsible for organizing the production lines and their related workforce according to the periodical production plans and production standards and procedures. • Coordination and execution of all daily targets and activities as they relate to lines • Coordinate with the other departments and ensure that the production does not get held up or malfunction due to any reason. • Ensure employee safety training is conducted as required by Company Policy • Take all necessary actions to manage production costs and improve profitability. .Assesses training needs of staff and ensures execution of training .Responsible into formula and consumption essentials

Requirements

-MSc or BSc in food industry engineering/ FMCG -Minimum 5 years’ experience in production manager in FMCG -Problem solving approach -Personal relations based on trust and mutual respect combined with an ability to communicate openly and frankly -Technical engineering background and knowledge of equipment -Supervisory experience required, preferably in the FMCG industry -Open minded and expresses flexibility to new ideas, Passion of employee relation/labor related matters -Good process knowledge -Computer literate -Ability to train personnel -Thorough understanding of Health and Safety practices -Flexibility to work in rotating 2 shifts -Excellent leadership, communication, and organizational skills - Preparation a proper schedule production for the order which the company got -Allot the manpower accordingly with efficiency of completing the work on time - Report preparation after the completion of the production work with all necessary documents - Overall knowledge of manufacturing of Flour based product - Forecasting the risk problems before commencing the work - Develop new food products welcomed by the market need and promote it in an effective way - Ensure the quality and hygiene of the product - Develop, implement and monitor the optimum nutrition contents of the products - Ensure the safety of the employees - Identify root cause and implement corrective actions for non-conforming materials and out of control processes - Responsible for meeting all production targets established by the Plant Manager and/or corporate - Strong leadership and communication skills - Ability to direct, motivate and work effectively with others - Shows a concern for the safety of the department - Good understanding of schedule and product line - Good understanding of equipment limitations and capabilities - Knowledge of company and customer quality requirements. • Gender: Male • Job Location: Robatkarim Factory has its own transpiration service from karaj, Shahriar and Tehran

About Company

100-499 employees

Gorji Biscuit co as oldest and one of the biggest biscuit producer in Iran, has known among local and foreign market. Qualification of our products always is considered by customers and it makes our responsibilities heavier. We respect all customers and try to provide in accordance with their needs and demand. Innovation and creativity in types of products and packaging is one of our main goals which has been followed by all members.

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