Requirements
University qualifications: University degree in Nutrition, Nursing, Food Science, Midwifery, Biology, Microbiology, Chemistry and Paramedical Science.
Previous experience: 1 year experience in a relevant field would be advantageous.
Specialist knowledge: Nutrition
Other Skills:
-Developed Presentation Skills
-Highly developed Communication Skills
-Good in impacting and convincing others
-Good commands of Microsoft Office tools