کاسل نوش

منتشر شده 6 سال پیش

Job Description

Key responsibilities - Ensures consistent and accurate laboratory analysis. - Participate in Process Improvement work in Brewing and Packaging. - Maintain the Analytical laboratory to a professional standard. - Assist development of Brewing and Packaging Staff with respect to microbiological control and basic hygiene. - Ensure a safe working environment and practices within the different requirements.

Requirements

1- Minimum University degree: Bachelor in Food Sciences or Applied Chemistry 2- Pro activity 5- Able to work in autonomy and when needed cross functionally 6- Good team player 8- 3 years experiences in food industries preferably beverage industries 9- Language(s): Persian and English mandatory

Employment Type

  • Full Time

Details

Employment type

  • Full Time

Educations

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