مدیر آزمایشگاه

گروه سولیکو تهران

منتشر شده 3 سال پیش

Job Description

● Maintain all laboratories' activities according to the international laboratory standards. ● Cost and budget management related to laboratory equipment, consumption, sampling and testing. ● Prepare or supervise the preparation of samples for analysis or testing. ● Apply and adapt most appropriate methods and techniques from a variety of possibilities, some of which may appear equally suitable. ● Cooperate closely with team members to provide effective solutions to support business and equality objectives. ● Design and improve procedures and processes by addressing issues and risks. ● Prepare and maintain documentation of test results. ● Plan, lead and organize all activities related to laboratory function. ● Run inter- laboratory comparisons. ● Test and calibrate the laboratories technically. ● Product analysis- physical and microbial sampling and analysis for raw materials in process product, contract product, finished product and results trending. ● Environmental monitoring- follow and maintain program and schedule for sampling and results trending. ● Prepare analytical reports regarding test results (daily, weekly, monthly, according to the KPIs)

Requirements

● Education: At least a bachelor's degree in food industry engineering, chemistry, and medical sciences. ● Experience: at least 7 years in dairy industry. ● Military service must be done. ● Problem-solving ability. ● Willingness to take on responsibilities and challenges.

Employment Type

  • Full Time

Job Category

Details

Employment type

  • Full Time

Job Category

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