بازرس صنایع غذایی

اس جی اس

منتشر شده 4 سال پیش

Job Description

-Receive and review the inspection order from the coordinator -Ensure the existence of instructions, standards and equipment for inspection -Contact the coordinator to receive information about the inspection time -Contact the customer to coordinate the inspection -Supervising the production of products in factories -Auditing the process of production and quality control system of production lines -Inspection and testing of production lines -Supervise testing on products -Quality inspection of products based on the relevant standard and instructions -Reporting to the supervisor or coordinator at any stage of the work

Requirements

-Bachelor or Master degree of Food Industry or Agriculture -Minimum 3 years experience in inspection of food industry factories or managing food laboratories -Familiar With ISO 22000 -Familiar with HACCP Standard ( GMP ) -Good at MS Office -Fluent in English -Ideal Age Range: Minimum 24

برای مشاهده‌ی شغل‌هایی که ارتباط بیشتری با حرفه‌ی شما دارد،