- Storage and distribution capacities continuous review of all branches.
- Quality monitoring of receiving and sending goods.
- Planning, coordinating and supervising the implementation of all safety and security instructions in all warehouses.
- Preparing regular daily, weekly, monthly, quarterly, annually reports of the warehouses and distribution due to company KPI’s.
- Monitoring, warehousing costs, Stock accuracy, 5S issues …
Requirements
- Minimum 5 years of experience in the field of warehouse management and distribution of the food industry
- Related Master or bachelor’s degree (management, industrial engineering, supply chain, logistics, MBA)
- Excellent command of Microsoft Office tools, specially Excel
- 35-45 years old
