Food Technician (Tea) Asia Teacup Trading

  • Full Time

  • Tehran

      -   Tehran

Posted 10 months ago

Job Description

1. Development and implementation of policies, systems and procedures thereby ensuring consistent quality of raw materials, Blends and end products whilst confirming to national and International standards and making recommendations on process improvement. 2. Physical, Chemical and biological Analysis of tea products as per the Standard requirements. 3. Lead new product development initiatives. 4. Manage entire process of obtaining of GMP certificate 5. Obtaining any other certifications from Iran government organizations as when required


1. Candidate should be ideally age of 25 -35 2. BSc .in food Science and technology or a related Field 3. Possess 4-5 years’ experience in Handling ISO, HACCP and GMP standards. 4. Hands on Experience in sensory analysis, chemical and microbiological analysis of Tea 5. Good Communication and interpersonal skills. 6. Knowledge and experience in tea blending will be advantageous.