Job Description
- Performing inspections in food processing environments from a food safety standpoint and to ensure compliance with regulations and laws governing safety and health.
- Calibration and testing inspection
Review of applicable technical documents including but not limited to National and international standards, specifications, ITP, procedures, etc.
- Execution of inspection according to pre-defined ITP and procedures
- Ensuring quality of inspection according to the reference Quality System
- Review and appraisal of inspection procedures
- Comply with HSE requirements
- Prepare inspection reports in Farsi and English