Job Description

- Improving strategic financial management planning such as annual budgeting, financial planning, cash flow and financial reporting - Controlling and analyzing accounts - Reviewing of purchase orders to ensure proper allocation of costs, related documents and approvals and budget control - Identifying effective financial / economic methods before and after purchases to optimize costs - Be involved with the operation controlling Teams (Production, sales, supply chain, and procurement) to find out the non - value added activities in the value chain - Identifying risks and opportunities and define operational measures to take advantage of them for business growth

Requirements

- Familiar with the CAPEX and OPEX - Familiar with SAP - Analytical, Handle multitask, Synthetic character and Attention to details - Owning good knowledge in cost accounting and food industries - Well organized and self-motivated - At least B.S. / M.S. in Accounting, Finance or related fields (MBA is preferred) - Minimum 3 years of experience in related fields - Expert user of Microsoft package (Excel, Word, Power point) - Familiar with FMCG industry is preferred - Good command of English

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