Gilac Restaurant was founded in 2004 by Foad Samiei one of Iran leading restaurateurs. Gilac prides itself in offering high quality food and service in an elegant, yet relaxing, atmosphere. Since its establishment, Gilac has been a source of inspiration for many new restaurants in Tehran. A considerable portion of our guests are foreigners who want to experience Iranian magical and diverse cuisine .We are very much customer service oriented, focusing mainly on providing the best service professionally possible. Gilac has received international recognition, and is recommended by numerous.

Headquarter

Iran

Size

10-49 employees

Industry

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