ALVAND PROTEIN PARSIAN Co. (Novin) is an EGG PROCESSING PLANT with Modern European Technology and Machinery, with over 5 years of experience in production of below products: 1. Liquid Egg Pasteurized (whole egg and separated products as Yolk & Albumen) 2. Hard Boiled and Peeled Egg 3. Fresh Egg in Retail Packs 4. Shell Egg We intend to expand our Production Capacity and develop the range of Products and Packaging in close future.
Retail, Shop & Supermarket
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